TOTT's Asian Diner - Curry Lovers Selections -

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TOTT's Difference

Menu

Full Menu
Lunch Menu Items
Printable Menu

By Section

Starters
Soup and Salad
Stir Fry Your Way
Curry Lovers Selection
Chef's Special
Rice and Noodle
Kids Menu

Curry Lovers Selections

Chicken 7.50 Beef 8.15 Shrimp or Scallops 9.25 Tofu and Veggie 6.75

Prepared with coconut milk. Served with steamed white or brown rice.  Fried rice 50 cents extra.

Panang (yellow curry)

  - Chinese long beans, eggplant, tofu, onions, mushrooms and green and red peppers

Bangkok (red curry)

  - Chinese long beans, eggplant, tofu, onions, mushrooms and green and red peppers

Malaysian (dried red curry)

  - Chinese long beans, onions and red peppers

Singapore (green curry)

  - Eggplant, tofu, onions, broccoli, mushrooms and green and red peppers

Thai Mix (red curry)

  - Chicken, beef and shrimp served with Chinese long beans, eggplant, tofu, onions, mushrooms and green and red peppers.