TOTT's Asian Diner - Menu -
Starters
Asian Chicken Lettuce Wraps - 6.25
- Chicken wrapped in cool lettuce
Asian Beef Lettuce Wraps - 6.75
- Beef wrapped in cool lettuce
Pork Roll (2) - 4.25
- Giant roasted pork stuffed egg roll
Spring Roll (3) - 2.00
- Crispy spring rolls stuffed with delicious vegetable mix
Potstickers (6) - 4.50
- Chicken dumplings served with cilantro soy
Cheese Puffs (6) - 4.00
- Crispy wonton skins stuffed with cream cheese, krabmeat and scallions
Edamame - 4.00
- Traditional Japanese boiled soybeans
Sampler Plate - 7.00
- 3 Spring Rolls, 4 Potstickers and 4 Cheese Puffs
Soup and Salad
Wonton Soup - 3.25
- Chicken stuffed wontons in clear broth with vegetables and 2 shrimp
Tom Yum Soup - 3.25
- Spicy Thai style hot and sour soup with tofu, tomatoes, mushrooms and 2 shrimp
California Chicken Salad - 6.75
- Iceberg lettuce, peanuts, carrots, crispy rice noodles and chicken breast with a sweet vinegar dressing
Wonton Skin Salad - 6.75
- Spring mix and romaine lettuce, peanuts, crispy wonton skins and grilled chicken breast served with a sweet hoisin dressing
Stir Fry Your Way
Chicken 7.50 Beef 8.15 Shrimp or Scallops 9.25 Tofu and Veggie 6.75
Served with steamed white or brown rice. Fried rice 50 cents extra.
Mongolian
- Onions, green onions and red peppers
Spicy Szechuan
- Water chestnuts, snow peas, carrots and mushrooms
Kung Pao
- Water chestnuts, carrots, scallions, peanuts, mushrooms, onions and green and red peppers
Hong Kong
- Mushrooms, onions, Chinese long beans, zucchini, celery and green and red peppers
Sweet and Sour Chicken
- Breaded and deep fried chicken breast served with onions, pineapples and green and red peppers
Teriyaki Chicken
- Grilled chicken breast served over cabbage with our famous teriyaki sauce.
Hot Korean
- Cabbage, carrots, mushrooms onions and green and red peppers
Mandarin (garlic wine sauce)
- Chinese long beans, mushrooms, zucchini, celery, snow pea, water chestnuts, baby corn, cabbage and broccoli
Broccoli (brown sauce)
- Water chestnuts, carrots and broccoli
Hunan (black bean sauce)
- Cinese long beans, onions, mushrooms and green and red peppers
Mushroom (oyster sauce)
- Snow peas, mushrooms, carrots, water chestnuts and broccoli
Sweet and Sour Shrimp
- Breaded and deep fried shrimp served with onions, pineapples and green and red peppers
Teriyaki Salmon - 10.50
- Onions, broccoli, green onions and green and red peppers
Sesame Chicken
- Breaded deep fried leg meat cooked in a sweet tangy sauce
Curry Lovers Selections
Chicken 7.50 Beef 8.15 Shrimp or Scallops 9.25 Tofu and Veggie 6.75
Prepared with coconut milk. Served with steamed white or brown rice. Fried rice 50 cents extra.
Panang (yellow curry)
- Chinese long beans, eggplant, tofu, onions, mushrooms and green and red peppers
Bangkok (red curry)
- Chinese long beans, eggplant, tofu, onions, mushrooms and green and red peppers
Malaysian (dried red curry)
- Chinese long beans, onions and red peppers
Singapore (green curry)
- Eggplant, tofu, onions, broccoli, mushrooms and green and red peppers
Thai Mix (red curry)
- Chicken, beef and shrimp served with Chinese long beans, eggplant, tofu, onions, mushrooms and green and red peppers.
Chefs Specials
Served with steamed white or brown rice. Fried rice 50 cents extra.
Orange Chicken - 7.00
- Leg meat chicken breaded and deep fried served with a tangy orange peel sauce
Orange Shrimp - 9.00
- Shrimp breaded and deep fried served with a tangy orange peel sauce
Grilled Bourbon Chicken - 7.50
- Marinated leg meat chicken grilled to perfection served over a bed of cabbage with our famous Bourbon sauce
Sweet and Pungent Chicken - 7.95
- Marinated chicken lightly breaded and wok tossed in a sweet and pungent sauce served over lettuce
Sweet and Pungent Shrimp - 9.00
- Shrimp lightly breaded and wok tossed in a sweet and pungent sauce served
over lettuce
Twins Pork - 8.50
- Marinated pork slices cooked with broccoli, carrots, snow peas, crispy bacon and jalapeno peppers
Walnut Shrimp - 9.50
- Lightly breaded shrimp in a creamy walnut sauce served over crispy rice noodles
Stir Fry Crispy Beef - 8.50
- Lightly breaded beef wok tossed with a tangy sauce served over lettuce
Lemon Chicken - 8.00
- Breaded white meat chicken deep fried with our famous lemon sauce and served with broccoli
Asian Fried Sole (fish) - 8.99
- Served with carrots and broccoli. Prepared in your choice of Sweet and Pungent, Black Bean or Black Pepper sauce.
Pan Fried Noodles (not served with rice)
- Your choice of chicken, beef, shrimp or tofu and veggies served with carrots, broccoli, straw mushrooms and snow peas in a brown oyster sauce
Chicken 7.25 Tofu and Veggie 7.25 Beef 7.50 Shrimp 8.50
Rice and Noodle
Tofu and veggie 6.50 Chicken 6.50 Beef 6.65 Pork 6.75 Shrimp 7.75 Combo 7.75
TOTT's Fried Rice
- Your choice, veggie or meat
Thai pineapple Fried Rice
- Prepared with yellow curry powder
Traditional Singapore Rice Noodle
- Angel hair rice noodles prepared with yellow curry powder
Dan Dan Noodles
- Soft egg noodles topped with a spicy garlic bean sauce
Tom Yum Angel Hair Rice Noodle Soup
- Angel hair rice noodles with sprouts, broccoli and mushrooms in a spicy Thai broth
Japanese Udon
- Round thick rice noodles stir fried in a black bean sauce
Cantonese Chow Mein
- Soft egg noodles stir fried with soy sauce
Pad Thai
- Thai rice noodles cooked with traditional Pad Thai sauce
Village Rice Noodle
- Angel hair rice noodles with light soy sauce
Hong Kong Style Rice Noodle (Chow Fun)
- Wide flat rice noodles stir fried with light soy sauce
Kids Menu
Served with steamed white or brown rice. Fried rice 50 cents extra.
Teriyaki Chicken - 3.75
Grilled Bourbon Chicken - 3.75
Beef and Broccoli - 3.75
Sweet and Sour Chicken - 3.75
Sesame Chicken - 3.75
Lemon Chicken - 3.75
Sweet and Sour Shrimp - 4.49